At the heart of the vineyards of Aÿ, Grand Cu village of Champagne, hide the treasure of the Waris-Hubert family: Thesä. This Ratafia imprisons a manufacturing secret imbued by its winemaker Olivier Waris, who is here master of the precious liqueur.
At the heart of Aÿ
hide the treasure...
Vines aged about ten years, the bunches are pressed ... The last 6 hectoliters of the cuvée are selected
They let the must settle in cold (1°C) during 24 hours. 48 hours later, an assembly of alcohol, fine and cuvée are made.
It will be imprisoned for 3 years in oak barrels before being revealed in broad daylight.
Olivier Waris, winemaker, is goldsmith and creates Thesä: the treasure of the Wari- Hubert family. A ratafia 100% Pinot Noir, to be tasted like a syrupy, with a foie gras or better: alone, as an aperitif.
In the heart of the vineyards of Aÿ, the Grand Cru village of Champagne, hide the treasure of the Waris-Hubert family: Thesä. This ratafia imprisons a manufacturing secret imagined by its winemaker Olivier Waris, who is here master of the precious liquor.
“You think, have you solved the riddle Thesä ? Insert the code below and access the secrets of manufacturing of the family treasure and maybe win your own treasure...”